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American Sirloin steak

Main Dishes 17 March, 12:57'de eklendi

Preparation time– 11 minutes

Ingredients

  • Worcestershire sauce
  • Vinegar
  • Garlic cloves chopped
  • Salt
  • Fresh black pepper
  • Sirloin steaks

How to make

Mix the Worcestershire sauce, vinegar, garlic, salt and pepper in a glass dish. Add steaks and flip them to coat well. Cover the dish well with a plastic wrap and leave to marinate in the fridge for at least 1 hour if not more. Flip the steaks time to time. Set the barbecue to medium-high heat and put the steaks on a grill that has been brushed with oil and cook for around 3 minutes on each side till desired. Put the steaks on a cutting board and cover with foil paper. Leave for five minutes and serve hot.

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