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Roasted Brussels Sprouts Recipe

Main Dishes 2 March, 20:12'de eklendi
  1. Yield: For 6 people
  2. Preparation Time: 10 minutes for preparation and 40 minutes for cooking

Cabbage is the perfect alternative for people who like to eat vegetables. Brussels sprouts are generally preferred for snacks to be prepared for dinner. If you are looking for a delicious, practical and practical recipe that you can make with Brussels sprouts, you should choose Roasted Brussels Sprouts. If you wish, you can get more information by reading the rest of our article.

Necessary materials:

  1. 1 1/2 pounds Brussels sprouts
  2. 3pcs tablespoons up to high quality or organic olive oil
  3. About a spoon of kosher salt
  4. 1/2 teaspoon fresh or packaged black pepper

Preparation Process:

When you start preparing food, you must also heat the oven. All you need to do is heat the oven to 400 Fahrenheit. The oven will automatically warm up as you prepare the meal.

All you need to do is cut Brussels sprouts first. But if there are yellow leaves outside the cabbage, you must separate them and throw them away. Afterward, you can make the food more delicious by adding olive oil, salt, and pepper to the pieces you cut into small pieces. You need to put a sheet of non-stick paper on the tray. You will then need to place the materials on this sheet. You should cook this food for approximately 35 or 40 minutes. The outside of the dish should be crisp, and the inside of the dish may be softer. By using coaster only, you can make the outside of the dish more delicious. As soon as the food is cooked, you have to serve it without waiting for it to cool down. Because it’s more delicious when it’s hot.

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